New Year's Eve

Vispera de Año Nuevo

5-10pm

Ensalada de Año Nuevo

spinach salad, apple, pear, goat cheese, toasted pumpkin seeds, pomegranate, hibiscus vinaigrette

Sopa de Langosta

creamy lobster soup

Ostiones de Lujo

wood-roasted oysters, mole amarillo, cotija, breadcrumbs

Memelita

toasted masa pancake, short rib, refritos, crema, queso fresco, tomatillo-avocado salsa

Tamal de Huitlacoche

corn smut tamal, sautéed wild mushrooms, mole negro

Callo de Hacha

pan-seared scallops, corn bread, pipián rojo

Lomo de Res

grilled beef tenderloin, mashed potatoes, roasted Thumbelina carrots, mole de chicatana

Pescado

Chilean seabass, corn risotto, roasted vegetables, mole amarillo

Pato en Mole de Xico

seared crispy duck leg, zacahuil

Coliflor

roasted cauliflower, wild mushrooms, avocado mousse, pipián verde

Mazapán de Avellana

“pinecone” mazapán mousse filled with hazelnut praline, caramel whipped ganache,

coffee-honey sauce, candied cranberries

Pastel de Chocolate y Frambuesa

flourless chocolate cake, raspberry mousse, chocolate sauce, caramelized cocoa nibs,

champagne strawberry gel, almond chocolate streusel

Live music by Sol y Son 6 pm - midnight & a sparkling toast at midnight

$85 per person plus beverage, tax and gratuity